Order Chinese Takeout From Red Rose in Melrose

The kitchen team at Red Rose Chinese Food isn’t just experienced—the chef boasts more than 20 years in the business—they’re also obsessed with freshness. That’s why they craft everything in-house, from the batter they use to craft crispy chicken fingers to the General Gau’s sauce. Be among the first customers to try the resulting cuisine at newly opened Red Rose.

The menu is downright massive, so plan your meal accordingly if you want to be able to try a few different dishes. Start by sharing one or two smaller plates with your dining companions, such as the Korean fried chicken wings and the mini pork and mushroom dumplings. You might even consider splitting a couple of main dishes next, like the shrimp chow mein or the beef and broccoli. However, some of the house’s signature entrees are just too delicious to share—like the spicy coconut-curry chicken and the salt-and-pepper pork chops.